Highly sensitive E coli test uses new molecular technology28th July 2013 |
| << First | < Prev | Page 13 of 48 |
Next > | Last >> |
28th July 2013
The University of Alberta reports they have developed a new testing device that can detect E.coli while meat is still in the food processing premises. The test is rapid and only takes an hour to yield results. This is conducted by ... ...read on
16th June 2013
HUSH responded to the above consultation on 21/05/13. Although it is a short consultation response from ourselves, it embodies our core principle of putting the safety of the public first. The charity only wish to see village halls and other community centers being su... ...read on
11th May 2013
The Scottish Parliament has decided to run a consultation on creating a new food body to replace the Food Standards Agency in Scotland. Our consultation response can be found in the left hand column on consultations/public documents on this website. We would like to t... ...read on
21st April 2013
Bioniche Life Sciences, a research-based technology-driven Canadian biopharmaceutical company, has produced a vaccine that has been given a unique provision to allow them to import Econiche into the UK under Special Treatment Certificates (STC), by Veterinary Surgeons... ...read on
6th April 2013
The Scottish Government has decided to consult whether to introduce a new food body run by themselves which would replace the Food Standards Agency [FSA]. The consultation run by the Scottish Executive closes on 22/05/2013. The cha... ...read on
| << First | < Prev | Page 13 of 48 |
Next > | Last >> |