|
Please feel free to download and read our newsletters. If you would like to contribute to the newsletter or website, or get in touch with us then you can use the email form on our site, use the freephone number or write to us at the address on our contacts page.
Newsletters are available in .PDF format, you will need a .PDF reader to open the documents. Adobe Acrobat Reader is available from the Adobe website (here).
<< First | < Previous | Page 4 of 6 | Next > | Last >> |
10th March 2009 |
|
New research into the immunity levels of farmers and abattoir workers to E.coli O157 has been launched in a bid to gain a better understanding of the potentially deadly infection..... read | |
10th December 2008 |
|
Health Protection Scotland (HPS) and the Scottish Agricultural College have re-issued advice on precautions for reducing the risk of E.coli O157 infections in rural families and visitors..... read | |
10th September 2008 |
|
Almost 850 delegates from 50 countries attended Food Micro 2008, which explored a huge range of microbiological issues surrounding the safety and quality of food..... read | |
10th June 2008 |
|
A recently published paper by AX Garg et al, in the American Journal of Kidney Diseases claimed encouraging results. A number of children affected during the Walkerton Outbreak, when followed up af.... read | |
10th March 2008 |
|
September 2005 saw the largest ever outbreak of E.coli O157 in Wales and the second largest in the UK. The outbreak affected more than 150 people, most of whom were children in 44 schools across fo.... read |
<< First | < Previous | Page 4 of 6 | Next > | Last >> |